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Posted on August 23, 2017

Rainbow Cloud Cone

I love to see a marshmallowy meringue topping on just about any dessert, from a layer cake topped with a cloud-like frosting to a lemon meringue pie piled high with golden, caramelized sugar peaks. Meringues are easy to make and can make any dessert look a whole lot more appealing. These Rainbow …

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Posted on August 22, 2017

Jif Peanut Butter Frosting, reviewed
In the past couple of weeks, I’ve made a couple of recipes that were finished off with a creamy peanut butter frosting. The other day, I was surprised to see a new type of peanut butter frosting in the baking aisle at my local market: Jif Peanut Butter …

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Posted on August 22, 2017

Baking Bites for Craftsy: Easy Mini Cheesecakes
A big slice of creamy cheesecake is an indulgence that almost no one can say no to, but full sized cheesecakes are time consuming to bake and leave you with more leftovers than you’ll know what to do with if you’re not making them for a party. I am a big fan of …

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Posted on August 21, 2017

Apple & Pecan Coffee Cake with Cinnamon Streusel
Apple baking season doesn’t usually come into its prime until the beginning of fall, but I just couldn’t wait to get started this year. This Apple Pecan Coffee Cake with Cinnamon Streusel is a delicious coffee cake that will be a huge hit at any brunch, whether you’re serving it …

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Posted on August 18, 2017

Peanut Butter Brownie Bites

Peanut butter and chocolate is a match made in heaven. After all, there is a reason why peanut butter and chocolate candy bars top the best seller list year in and year out! These Peanut Butter Brownie Bites offer a way to get your fix of these two favorites in a bite …

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Posted on August 17, 2017

Blended Strawberry Daiquiri - with Fresh Strawberries

Over the years, strawberry daiquiris developed a bad reputation. They were artificially colored, artificially flavored and so sweet that it was hard to make it through the giant glasses they were served in. They were always cold, however, so they remained a popular poolside drink for vacationers (including myself!!) in hot, tropical …

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Posted on August 16, 2017

Rocket Pop Cookies
Rocket pops – also known as firecrackers or bomb pops – were always my popsicle of choice. I loved their look and shape – plus the combination of cherry, pineapple and raspberry flavors meant I never had to pick just one. I still enjoy them to this day and will pick one up …

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Posted on August 15, 2017

How to Use Coconut Sugar in Baking
Coconut sugar is fast becoming a popular sugar to add to everything from coffee to dessert – and it can be a great ingredient to work with when you know how to use it. Coconut sugar is made from the sap of coconut palm trees in a process that is very …

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